Understanding Anemia During Pregnancy: Causes, Risks, and Treatment
Anemia during pregnancy occurs when there is a deficiency of red blood cells, reducing the body's ability to carry oxygen efficiently. This common condition is primarily caused by insufficient iron, vitamin B12, and folic acid.
Who is at Risk of Anemia During Pregnancy?
- 🔘 Carrying multiples (twins, triplets, etc.).
- 🔘 Insufficient iron intake.
- 🔘 Short intervals between pregnancies.
- 🔘 Heavy menstrual flow before conception.
- 🔘 Frequent vomiting due to morning sickness.
How Anemia Affects the Baby
- 🔘 Increased risk of anemia in the baby after birth.
- 🔘 Developmental complications.
- 🔘 Preterm birth.
- 🔘 Low birth weight.
Symptoms and Causes of Anemia
Causes:
- Increased blood volume during pregnancy.
- Poor dietary intake of iron, vitamin B12, or folic acid.
- Underlying conditions like sickle cell anemia or thalassemia.
Symptoms:
- Fatigue and weakness.
- Cold hands and feet.
- Shortness of breath.
- Dizziness and headaches.
- Rapid heartbeat.
Diagnosis and Treatment
Anemia is diagnosed through a Complete Blood Count (CBC) test. If hemoglobin levels are between 6.5 to 7.9 g/dL, immediate medical attention is required.
Treatment and Management:
- Daily prenatal vitamins with iron, vitamin B12, and folic acid.
- Iron supplements as prescribed by a doctor.
- Blood transfusion in severe cases.
Preventing Anemia During Pregnancy
- Consume at least 30mg of iron daily.
- Take a daily prenatal vitamin.
- Consult a doctor for personalized supplement recommendations.
Expert Pregnancy Care at Dr. Supriya Women's Clinic
For expert pregnancy care and anemia management, consult Dr. Supriya Goyal at Dr. Supriya Women's Clinic.
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